Try Guys Bake Pavlova WITH A Recipe

Surprise! Welcome to the debut of WITH a recipe! We were challenged to create the best version of Ned \u0026 Ariel's favorite recipe: Pavlova. It's just like without a recipe, but somehow more chaotic! Get the Pavlova recipe below and buy Ned \u0026 Ariel's cookbook today for more delectable treats:

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The is the flagship channel of 2ND TRY, LLC. Tune in twice a week for shows from Keith, Ned, Zach and Eugene, the creators and stars of The Try Guys.

Uyen Kirshenbaum
Michelin Starred Pastry Chef
Find her work on Instagram: @kirshbakingco

4 egg whites
1 cup granulated sugar
2 tablespoons fresh lemon juice or apple cider vinegar, to
3 tangerines
2 navel oranges
1 ruby red grapefruit
1½ cups whipped cream (store bought or homemade, see
page xxx)
1 tablespoon honey
A handful of fresh basil or mint, to serve

1. Preheat the oven to 250°F.
2. In a large bowl, use a stand mixer or a hand mixer on high speed to beat eggs until frothy, being careful not to over mix, you don’t want it to look grainy. Add the sugar and lemon juice slowly, 1 tablespoon of sugar at a time, and continue to beat until it forms stiff peaks. Test it by pulling the whisk quickly up from the bowl and looking for a pointy, glossy top.
3. Spoon the beaten egg whites onto a parchment-lined baking sheet. Use a spoon or soft spatula to spread into a rough circle 9 inches in diameter. Bake until firm, about 1 hour. Allow to cool to room temperature in the oven with the door open.
4. Prepare the citrus by cutting off the rind and white pith so you can see the citrus flesh. Slice each fruit into ¼-inch-thick rounds.
5. To serve, transfer the cooled pavlova to a platter. Spread the whipped cream on top, leaving a 1-inch border around the edge. Arrange the citrus slices, drizzling with honey and garnishing with fresh basil or mint.

TIP: The meringue can be made ahead of time and
stored for up to 2 days.

YB Chang @xoybox

Licensed from AudioNetwork

Licensed from Audioblocks

Licensed from Videoblocks

Official Try Guys Photos
By Mandee Johnson Photography | @mandeephoto

2nd Try, LLC STAFF
Executive Producer - Keith Habersberger
Executive Producer - Ned Fulmer
Executive Producer - Zach Kornfeld
Executive Producer - Eugene Lee Yang
Producer - Rachel Ann Cole
Producer - Nick Rufca
Associate Producer - Alexandria Herring
Editor - Devlin McCluskey
Editor - YB Chang
Editor - Elliot Dickerhoof
Assistant Editor - Will Witwer
Podcast Producer - Miles Bonsignore
Camera Operator/Assistant Production Coordinator - Jonathan Kirk
Sound Operator Assistant Production Coordinator - Sam Johnson
Content Strategist - Kaylin Burke

Special Thanks To!

Thanks to all of our Gold Level Patrons! AJ S., Amy Fleming, Ana Camba, Cat Hicks, Elisa Proust, Emma Godfrey, Erica Rao, Jared Aarons, Kelsey Bock, Kourtney Wong, Loretta Wen, Matthew Tadros, Miha, Paulus, Sarah Waxman, Traci Lew, Wendy Tran, Lily

Ladda ner



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  • A pavlova is a classic Australian/New Zealand Christmas dish! They are so amazing!!

    Quin JaquesQuin Jaques3 timmar sedan
  • I just realized the cooking book is going to be released in my birthday

    nine_ o.0nine_ o.016 timmar sedan
  • I can't tell you how much i love Eugene's stare into the camera while pourring alcohol

    LuluLudgateLuluLudgate19 timmar sedan
  • It never occurred to me until right now that some people might not know what a pavlova is. I swear we have it in place of a cake for every occasion (but we live in the sub-tropics so maybe that helps)

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  • Too dramatic & too silly.

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  • The most frustrating thing about Zach saying he read the whole thing, yet still messed up the eggs, was the fact the first item in the ingredients is: 4 EGG WHITES 🤣

    CupidAmiCupidAmi2 dagar sedan
  • Okay but the best part were Keith trying to pronounce pavlova... pavlovo, Pavlov, pava vulva, palova,

    Elena SeigelElena Seigel2 dagar sedan
  • The ritzy umbrella concomitantly harm because fall sporadically hope qua a fixed june. boiling, nine drink

    Mildred PerezMildred Perez3 dagar sedan
  • Okay any other Australian really really mad at this pav?

    Chelsea JonesChelsea Jones3 dagar sedan
  • Ned, you gotta be more specific about your mint! Is it peppermint? Spearmint? WHICH VARIANT? They are not the same!

    Evaa HallowsEvaa Hallows3 dagar sedan
  • recipe: has sugar *MUST add slowly and gradually* eugene: dumps it all in recipe: *says nothing about alcohol or how it should be added* eugene: *adds it’s beautifully and slowly like sugar should have*

    Yvette CapetilloYvette Capetillo3 dagar sedan
  • Ok this is gonna sound gross but there is literally no other way for me to describe how Eugene looks. He went from "aaaa sexy" To "oh damn daddy"

    LizLiz3 dagar sedan
  • Eugene: I’m still gonna put booze in it Sweet, hope ya win

    DavidDavid4 dagar sedan
  • Australian here… Pavlova with thickened whipped cream (with a little vanilla essence and icing sugar), strawberries, blueberries and Passionfruit pulp with icing sugar sifted over the top is my go to

    Elecia DavisElecia Davis4 dagar sedan
  • Why is no one talking about Keith’s song at 15:40

    Mariah TwiceMariah Twice4 dagar sedan
  • As an Australian I cringed real hard during this video. 😂 This is like the most standard Christmas dessert where I live and it’s not really considered too difficult or complicated in my opinion but also almost every grocery store sells pre made ones in summer so it’s super easy to eat a few kilos of pavlova every year… if that’s what you wanna do…👀 🤣

    Katie DawberKatie Dawber4 dagar sedan
  • When I saw Eugene cutting the kiwi's I imagined the severed limbs of the New Zealanders. - Your Australian Friend

    Pleby Potato ProductionsPleby Potato Productions5 dagar sedan
  • I have always loved Eugene because we're both very smart emo kids but.. every time he makes that overly confident face when long-pouring alcohol into something it shouldn't go into, I get a little sad twitch in my heart. xD

    ShowMeYourDoodleShowMeYourDoodle5 dagar sedan
  • “All right, this is not idiot-proof, Ned” 😂-Keith

    camila mayorgacamila mayorga5 dagar sedan
  • Eugene was immediately New Zealand approved when he put kiwi fruit on his pavlova

    Cupcake CultCupcake Cult5 dagar sedan
  • They just needed the try guys to test every recipe so they could figure out where people could potentially fuck it all up 😂

    Nicole Neeley (planalltheshit)Nicole Neeley (planalltheshit)6 dagar sedan
  • No one Not a single person Eugene in every episode 🍺🍻🥂🍷🥃🍸🥃🥂🍻🍺🥃🍻🍺🍷🍻🍷🍺🥃🍾

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    Ernestina EswosaErnestina Eswosa6 dagar sedan
  • Kiwi here (person from New Zealand Aotearoa), I must make an obligatory statement that the Pavlova was created here in NZ and not Australia, they will claim otherwise but are full of bull pucky. It is considered a national dish. Also, these Pavlova's were undersized, not cooked low and long enough. This requires a do over, Mate (NZ colloquialism - check with a Kiwi). All y'all should have a fully researched and practiced competition, and a Kiwi to judge. We have a few over there, give Karl Urban or Antony Starr a shout out. Say you heard one does a better Pav than the other, then vie for teams.

    Richard WarrinerRichard Warriner7 dagar sedan
  • *sigh* as a New Zealander who has been baking pavlova since childhood, as much as I love you guys, watching you completely munt our national dish hurt so much! Eugene, soak the fruit in the wine, not the pav!

    Kelly W-SKelly W-S7 dagar sedan
    • @helenrov with a little bit of grated dark chocolate on top if it's a special occasion! I'll take an Aussie pav with fresh mango over an American knock off any day

      Kelly W-SKelly W-S6 dagar sedan
    • Citrus on pavlova seems wrong somehow? Personally it's all berries, mango, kiwi fruit, and passionfruit, but I'm Aussie so I recognise we are secondary to New Zealand in our claims to making it "right" hahaha

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  • You should bake cupcakes or cornbread without a recipe next maybe. I just thought of it and it sound like it would be fun

    Best maya DaweBest maya Dawe7 dagar sedan
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    Gabriel MeeksGabriel Meeks7 dagar sedan
    • Why does this *almost* make sense 💀

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  • You should try making eclairs with a recipe. Or 🍩 donuts. Yum!

    Allie McKenzieAllie McKenzie8 dagar sedan
  • Everytime i hear this intro i wanna watch merlin😭

    Yajna BYajna B8 dagar sedan
  • aussie / kiwi here! i grew up on pavlova at every family gathering! it’s my favourite dessert, though both sides of my family argue over whether nz or aus invented it lmaoo

    milliemillie8 dagar sedan
  • “Whipped Cream” by Keith Habensberger published by Verr E Yummy Records

    Allie McKenzieAllie McKenzie8 dagar sedan
  • 6:14 Turn on your captions You’ll thank me later

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  • Me: no Keith, that's a famous physiologist... no Keith, that's a part of the vag-

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  • Ned’s wife stares at him it’s murderous intent

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  • My mum makes pavlovas for every single special event (we are Australian, it's unavoidable) and the cracks are actually really nice to crisp the top because otherwise, everything is so mushy. Also, it really helps to cook the pav on the dish you want to serve it on to avoid collapses when you move it.

    Zara VickersZara Vickers9 dagar sedan
  • Do you need help with anxiety, depression, and other things? I did too. Then I turned to God! He helped me with all of my problems! Anyone can go to Him, no matter what they have done! He can help everyone! He loves and likes you! He will never get sick of you! All you need to do is pray to Him to start :)

    Shelby WilliamsShelby Williams9 dagar sedan
  • Zach is a human representation of the chaos gremlin in all of us.

    Jack SkellingtonJack Skellington9 dagar sedan
  • Lol yeah

    Nick SheraldsNick Sheralds9 dagar sedan
  • 6:13 turn on auto generated english captions and- 💀

    Izzy_ BelangerIzzy_ Belanger9 dagar sedan
  • I used to put raw peas in raspberries and eat them. Raisins is perfectly fine.

    Nay D.K.Nay D.K.10 dagar sedan
  • I haven't had pavlova in years.😩 Just watch everyone else eat it at Christmas time. Watching them mess with a kiwi classic is heartbreaking.😱😂

    Missy GardinerMissy Gardiner11 dagar sedan
  • Omg we never put citrus on a pav!!!!! 🤣

    Winter EveWinter Eve11 dagar sedan
  • Woohoo pav - I love to make layers with melted chocolate on top .... so good 😊

    Winter EveWinter Eve11 dagar sedan
  • W.A.R I E T C H I O P U E T

    I dunno HaahI dunno Haah11 dagar sedan
  • Ned and Ariel are the cringiest couple I'd never want to hang out with. Sorry 🤐

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  • This pavlova thing looks not tasty at all sorry. Is this a giant marshmellow and some fruits?

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  • This was a tough recipe lol

    Chlee CFChlee CF12 dagar sedan
  • If your pavlova cracks up and falls apart, break it up and layer it with your cream and fruit in glasses and call it "Eton mess". It's a thing. Seriously, it is.

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  • The fact that they said “don’t open the oven while it’s cooking” but they opened the oven door to put zach and eugene’s in😭

    Emmy LoveEmmy Love12 dagar sedan
  • 26:13 "If you cut someone's face open, there is gonna be goo"- zack😭😭

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  • At 05:30 - I know that music! I always hear it in Royal Recipes!

    RedrallyRedrally13 dagar sedan
  • Eugene: “I’m Ariel.” Keith: “I’m Ned. LET’S GOOO!” Zach: “Time for Little Zachy.”

    Courtney ColemanCourtney Coleman14 dagar sedan
  • Zach saying "it needs a modifier" absolutely sent me and I laughed so hard I got a stomach ache

    Lyda SwoggerLyda Swogger14 dagar sedan
  • Hope Pablova raises T levels

    Marya Sue StarkMarya Sue Stark14 dagar sedan
  • Eugene is an alcoholic

    Keri MonacoKeri Monaco14 dagar sedan
  • *Ok so if y'all are wanting to make this listen up (or read ig):* • This meringue is very sweet and like marshmallow (some people like this texture but just bare this in mind) • it cracks very easily - yes you do want a crackly outside and chewy middle but it is very prone to cracking and because the inside is so soft it's therefore hard to transfer • The instructions were quite vague This is just my opinion on how the meringue turned out, I followed the recipe I was given and looked at the video in some points, but pls don't come for me saying that I should stop being so rude about Ned and Ariel's recipe. I am giving some advice about how I found the recipe. So, if you decide to make this pavlova make sure to have fun when doing so and I hope you think it's yummy! :) Love you Ned, love you Ariel xxx

    I like cheese  •‿•I like cheese •‿•14 dagar sedan
  • I'm surprised that nobody made a *Pavulva* joke

    Random StuffRandom Stuff14 dagar sedan
  • Pavlova is how people pronounce my last name all the time 🥲

    Anna PaavolaAnna Paavola14 dagar sedan
  • How to ruin on of Australia's national dishes in so many cringey steps. A great laugh though

    BecSparkyBecSparky15 dagar sedan
  • I do agree that it should be more idiot proof bc I’m definitely a Zach baker

    Camryn CavaleriCamryn Cavaleri15 dagar sedan

    Devina RahmaDevina Rahma15 dagar sedan
  • That's not a tik tok hack! Us 80's babies have been doing that to separate egg whites and yokes for decades😂

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  • Ned has lost weight, Eugene has facial hair (and looks much better for it), but why does Zach look so different? I know he got a hair transplant, but it's not that, something is different about his face. He looks better. Did get some sort of cosmetic procedure?

    TheCarlScharnbergTheCarlScharnberg15 dagar sedan
  • Maybe should’ve used different ovens because of different baking times? Or should’ve waited for each other?

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  • if i bit into a raspberry or strawberry to discover a raisin i’d be unbelievably pissed 😭😂

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  • Eugene looks like a whole other person with that amazing facial hair

    CannedMayhemCannedMayhem16 dagar sedan
  • ned and ariel: *describing everything you shouldn't do while making the pavlova* at least one of the other try guys who did that exact thing while making theirs:

    Zoey MandelbaumZoey Mandelbaum16 dagar sedan
  • I’m not sure what it was about this episode that made me want to hug Keith like a koala on a tree but here I am

    Baylie HorvathBaylie Horvath16 dagar sedan
  • I'm here for sum "zesty Zach action" 😁😉

    Land of the morning calmLand of the morning calm16 dagar sedan
  • Everytime eugene cooks he adds wine

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  • Love Eugene. Looking so manly ❤🔥🔥🔥

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  • Guys, no offense, but it is pAvlova))

    Mary RaskatovaMary Raskatova17 dagar sedan
  • Can we talk about how Zach's hair is so full? Nice!! 👌

    sheryl parkersheryl parker17 dagar sedan
  • I agree with zack I would definitely leave my oven all the way open.... INSTRUCTIONS UNCLEAR

    Prudence PoursPrudence Pours17 dagar sedan
  • "If it's sweet and sweet and sweet, it's hard to eat." Yeah .my friends and I don't agree; all we eat is sweet and sweet. But she rhymed and that's awesome.

    Annalésa DorésAnnalésa Dorés17 dagar sedan
  • Oh my god them arguing over how open it needs to be is killing me

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  • Jesus died on the cross for your sins and God rose Him 3 days later(1 Corinthians 15:3-4)Jesus is coming repent and follow Christ(John 14:6/3:16)💕

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  • As a fellow idiot, i am dissapointed the cookbook doesn't cater too my stupidity

    Chiara MoeridjanChiara Moeridjan17 dagar sedan
  • The curly rake mostly moan because price originally blind past a funny carriage. breezy, skillful lawyer

    Lila JordanLila Jordan18 dagar sedan
  • Okay but hear me out: A series like without a recipe but it’s incredibly difficult dishes with vague instructions

    Sofia MariaSofia Maria18 dagar sedan
  • The pavovolva award

    mingisunshinemingisunshine18 dagar sedan
  • Eugene using Strawberries and kiwifruit makes me happy since those what we have every Christmas.

    Tessa ComminsTessa Commins18 dagar sedan
  • I'm so baked now right

    Baked And AfraidBaked And Afraid18 dagar sedan
  • We all know the try guys by now and can tell the difference between a comfortable fun chaotic funny photo shoot versus a boring scripted scheduled shoot

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  • F r w I n e

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  • now i see the true texas which eugene face look like 1. ahahahah.

    sarah mohdramlisarah mohdramli18 dagar sedan
  • This was actually ned and ariel testing if people understood their recipe

    Darren FransDarren Frans19 dagar sedan
  • I love Zach, but why is he such a dumb jackass sometimes.

    Cap'nSandwhichCap'nSandwhich19 dagar sedan
  • Okay but Eugene with a beard is just as awesome as without a beard, it's cool to see Eastern Asian-American men with beards!!!!!

    AnglepsychoAnglepsycho19 dagar sedan
  • This is a great way to proofread a cook book 😂

    The ArtskeeThe Artskee19 dagar sedan
  • Us New Zealanders screaming at how flat they're making their Pavs

    Alicia CollinsAlicia Collins19 dagar sedan